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Caroline Barbecue Sauce

This tangy carolina barbecue sauce is going to be your sidekick in grilling, flavor-packed party food, and some simple dinners this spring and summer.
Print Recipe
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course: pantry staples
Ingredients Method

Ingredients
  

  • 1 cup yellow mustard
  • 2/3 cup brown sugar packed
  • 6 tbsp ketchup
  • 3 tbsp vegan worcestershire sauce
  • 1/4 cup veggie broth
  • 1/2 tsp liquid smoke
  • 2 tbsp white vinegar
  • 1 tbsp apple cider vinegar
  • 2 tsp franks redhot sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp cumin
  • 1/4 tsp black pepper

Method
 

  1. Combine all ingredients in a stovetop pot. Heat through until sugar is dissolved and flavors have been well combined.
  2. Package in a mason jar and keep in the fridge up to two weeks.